Padideh Motabar: Quality and Health in Dried Fruit Production

Health Approval in Iran: A Valuable Step for Food Products

In Iran, obtaining the Health and Safety Approval (Sib Salamat) from the Iranian Food and Drug Administration is an important achievement for food producers. This approval reflects the importance of complying with applicable health and safety requirements for food products and provides consumers with greater confidence when choosing food products.

For Padideh Motabar, receiving health approvals for its products is an important step in strengthening quality standards, maintaining food safety requirements, and building greater trust among customers in Iran and international markets.

Padideh Motabar: Quality and Health in Dried Fruit Production

At Padideh Motabar, product quality, compliance with health requirements, and customer trust are among the key principles of our activities in the production and supply of dried fruits and vegetables.

As part of this commitment, Moaz, one of the production brands within the Padideh Motabar group, has successfully obtained health approvals for three of its products from the Iranian Food and Drug Administration.

These products are:

• Dried Tomato
• Dried Kiwi
• Dried Strawberry

Obtaining these approvals represents an important step in the development of Padideh Motabar’s products and demonstrates the company’s continued attention to health requirements and quality throughout the production process.

Moaz: One of the Production Brands of Padideh Motabar

Moaz is one of the production brands of the Padideh Motabar group, operating in the field of dried food products.

Through the development of its production workshops and brands, Padideh Motabar aims to offer a diverse range of dried fruits and vegetables for different markets.

Throughout this process, particular attention is given to the quality of raw materials, production processes, hygiene practices, packaging, and appropriate storage conditions.

Three Moaz Products with Health Approvals

Three Moaz products have successfully obtained their relevant health approvals:

Product	Health Approval Number
Dried Tomato	2-26/1243
Dried Kiwi	3-26/1243
Dried Strawberry	4-26/1243

Obtaining these approvals is an important step for Padideh Motabar in meeting applicable requirements for food production and strengthening consumer confidence.

Why Is Health Approval Important for Dried Fruit?

When choosing food products, consumers increasingly pay attention to health, hygiene, quality, and the credibility of the producer.

Health approvals related to food products are part of the regulatory framework for food safety and quality. The ability to verify approval information also provides greater transparency for consumers.

At Padideh Motabar, we believe that providing clear information about products with health approvals helps customers make more informed purchasing decisions.

How to Verify the Health Approval of Moaz Products

Consumers and customers can check the health approval information of Moaz products through the relevant Iranian Food and Drug Administration verification system.

Health Approval and Food Safety Verification System

Verification website:
fdacrm.ir – Iranian Food and Drug Administration Verification System

By visiting the system and entering the relevant approval number, users can check the registered information associated with the product approval.

Moaz Product Approval Numbers

Dried Tomato:
2-26/1243

Dried Kiwi:
3-26/1243

Dried Strawberry:
4-26/1243

Providing this verification option is part of Padideh Motabar’s approach to greater transparency and stronger customer trust.

Dried Tomato, Dried Kiwi, and Dried Strawberry

The three Moaz products with health approvals each have their own characteristics and applications.

Dried Tomato is a versatile ingredient widely used in cooking and the food industry. It can be used in various dishes, salads, sauces, and food preparations.

Dried Kiwi is a distinctive dried fruit that can be enjoyed as a snack and used in different food combinations and snack products.

Dried Strawberry is a popular dried fruit that can be enjoyed as a snack or used in desserts, cakes, granola, and other food preparations.

Quality at Padideh Motabar Starts with Production

Producing high-quality dried fruits and vegetables involves much more than the drying stage alone.

The selection of suitable raw materials, preparation, hygienic production conditions, process control, packaging, and appropriate storage all play an important role in the quality of the final product.

Padideh Motabar continues to develop its production activities and brands with the goal of offering diverse products that meet market needs while continuously improving quality.

Another Step Toward Customer Trust

Today, consumers pay greater attention to the quality, safety, and credibility of food producers when making purchasing decisions.

Obtaining health approvals for Dried Tomato, Dried Kiwi, and Dried Strawberry under the Moaz brand is one of Padideh Motabar’s achievements in its continued focus on production requirements and customer confidence.

Padideh Motabar considers this achievement not as the end of the journey, but as another step toward product development, improved production processes, and continuous quality improvement.

Padideh Motabar: Moving Forward with Quality, Health, and Trust

Padideh Motabar is an active group in the field of dried fruits and dried vegetables, developing its production activities and brands to offer a diverse range of products to the market.

The health approvals obtained for three Moaz products — Dried Tomato, Dried Kiwi, and Dried Strawberry — represent another step in Padideh Motabar’s commitment to applicable health requirements and greater customer confidence.

Padideh Motabar — Quality that begins with production and grows through customer trust.